Category Archive: Tips and Tricks

Caramelized Lace – For any dessert!

  For my Mother’s Day dinner, I served baby back ribs and shrimp scampi along with this sweet delight for dessert. This idea came to me when I heard the story of Glen and his mom loving a dessert, they once shared, with a crunchy lace topping. They tried to explain it several times to …

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Potato Chip Topping

  As I mentioned in one of my muffin recipes, I use potato chips as my topping for just about all my muffins. Some people use cornflakes, but if you are like me, I always have a bag of chips in my cupboard. Rarely, do I have cornflakes. Here I’m using the crushed chips mixed …

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Bacon, Egg and Smoked Gruyere Sandwich

  Who doesn’t love breakfast for dinner? I was craving a good bacon, egg and cheese sandwich. After work, I headed over to the grocer and saw, “Apple Smoked Gruyere.” Boy, did that pull me in. -Snatched it and tossed it in the cart without a second look. This is such a simple sandwich, yet …

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Belgian Ale Cupcakes

Stiffen, photo by Jenny MacBeth

Moan-worthy! I was doing a little dance in my kitchen when I was done. Soooo nom nom. – Words can’t even begin to explain it. I was so excited that when Glen was done exercising, I shoved a cupcake in his face saying, “TRY THIS.” If your reading my blog, you know I’m not a …

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Meatloaf Twist

Bacon wrapped meatloaf, photo by Jenny MacBeth

A few months ago, I was watching Rachel Ray make a fabulous cob meatloaf. She finished it off with wrapping it in bacon. Since I love my meatloaf recipe, I simply stole the bacon idea, and added it to mine. It’s a great addition. Try it!    

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