Tag Archive: tips on cooking

Grab-N-Go, Mexican Stuffed Wraps

  This recipe was created for a Reynolds Wrap contest. Bummer, I didn’t win. Boo hiss. I’m over it, but WTH, right? The contest instructed to create a recipe using four ingredients from a list of foods they supplied, and of course, use Reynolds Wrap. You can double the recipe and freeze it for those …

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